2025 Rancho Point Loma Blend

Sourced from the Pine Mountain-Cloverdale Peak AVA in Sonoma County.

Apricot and stone fruit essence combine with citrusy lemon-lime and honey to create bright, clean Bordeaux-style white blend.

55% Semillion-45% Sauvignon Blanc

Boiled shimp, seared scallops, goat cheese (chèvre)